"Adrian Ramirez’s West Saint Paul institution, Taco Libre has been serving Mexican fare since 2015 on Robert Street. Since then, the restaurant has expanded around the metro, powered by its on-point takes on tacos. Try the mushroom tacos, served with cheese and onions, but don’t miss Taco Libre’s most famous dish: the Machete — an 18-inch quesadilla stuffed with meat and oozy cheese. Online ordering for delivery and takeout are available." - Cinnamon Janzer