Bavette's Bar & Boeuf

Steak house · River North

48

@eater

Chicago’s Best Steakhouses

"Hogsalt Hospitality’s sultry French-inspired spot is at the forefront of a new wave of steakhouses in Chicago. There are traditional entrees, such as roasted chicken and lamb chops, along with contemporary choices like fried chicken and a French dip sandwich. The beef is predictably top-notch, especially the 42-day dry-aged rib-eye that’s complemented by bearnaise sauce. This is one of the busiest restaurants in town, so plan ahead with a reservation." - Ashok Selvam

https://chicago.eater.com/maps/best-chicago-steakhouses
Bavette’s

218 W Kinzie St, Chicago, IL 60654 Get directions

bavettessteakhouse.com

48 Postcards

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