The Best New Restaurants in Denver Right Now, Spring 2025 | Eater Denver

"For its tenth birthday, this LoHi food hall gifted itself three new stalls, each as impressive as the last. Farang Thai Kitchen pays homage to Thailand’s regional cuisines with specialties like moo hong (braised, glazed pork belly) and khao soi (chicken in coconut curry with noodles). In addition to more standard pies, The Pizza Bandit whips up flights of fancy inspired by shepherd’s pie, Chicago hot dogs, and peach cobbler (to name a few). And Eloise American Bistro brings a touch of elegance to the mix in the form of such classics as shrimp cocktail, chicken liver pâté, and steak frites." - Ruth Tobias