"Find filling vegetarian fare at Shish, Grand Avenue’s Mediterranean kitchen. It’s hard to beat the falafel here — though the roasted veggie bowl is a close second, heaped with zucchini, squash, cauliflower, chickpeas, and red peppers on a fragrant bed of saffron rice. Don’t skip the hummus, especially the “fancy” version topped with fried chickpeas." - Stacy Brooks
