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Briquette

Seafood restaurant · Central Business District ·

391,688 Postcards · 10,991 Cities

Century-Old Restaurant Mountain House Nestled in Woodside Is Reopening with a Michelin-Starred Chef at the Helm | Eater SF

"For Mardi Gras, Maybeck’s will serve two specials: New Orleans beignets with hot fudge, coffee, and crème anglaise, as well as a Sazerac Slushy." - Dianne de Guzman

https://sf.eater.com/2023/2/17/23604471/mountain-house-woodside-reopening-dmitry-elperin

Information

Coastal cuisine, craft cocktails, exceptional dishes, attentive service

redfish on the half shell

oysters bienville

bread pudding beignets

seafood gumbo

crab bisque

scallops

watermelon mule

attentive servers

Featured in Eater

701 S Peters St, New Orleans, LA 70130 Get directions

$50–100

Restroom

Popular for dinner

Dinner reservations recommended

Cozy

Romantic

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See full details

2

Information

Coastal cuisine, craft cocktails, exceptional dishes, attentive service

redfish on the half shell

oysters bienville

bread pudding beignets

seafood gumbo

crab bisque

scallops

watermelon mule

attentive servers

Featured in Eater

701 S Peters St, New Orleans, LA 70130 Get directions

$50–100

Restroom

Popular for dinner

Dinner reservations recommended

Cozy

Romantic

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See full details

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