What’s Next For Jamie Oliver’s Restaurant Business? | Eater London

"Led by a TV chef and author whose restaurant business has been publicly troubled, the group was forced to close about a third of its Jamie’s Italian outlets and place its two London steakhouses into administration. To stabilize and rebuild, the company has agreed a 10-year exclusive partnership with a major food-services operator to expand branded dining concepts into managed retail and office environments across northern Europe and the UK. The strategy emphasizes promoting a nutritional revolution through innovative culinary developments, exceptional staff training, and wellbeing programmes at client sites, with the aim of broadening its customer base beyond its millennial following." - Adam Coghlan