"Cebu taught Chicago to love Filipino food and their new Lakeview restaurant focuses on brunch fare with some Mexican influences including an ube breakfast sandwich with Filipino chorizo, chicken adobo chilaquiles, and pandan-infused pancakes with sweetened coconut. Those in a hurry can just grab a breakfast burrito or corned beef pan de sal along with hot or iced coffee. Make a reservation through OpenTable." - Samantha Nelson, Eater Staff
Airam Dato-on
