Smoque Steak shared by @eater on Postcard

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Smoque Steak

Permanently Closed

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Chicago’s Most Anticipated Restaurant Openings of 2023 - Eater Chicago

"Barry Sorkin and company’s philosophy is to create a neighborhood steakhouse employing a mix of sous vide and smoking techniques. Construction is wrapping up and a spokesperson is hopeful that the team will release a new opening timeline in the coming weeks." - Ashok Selvam

https://chicago.eater.com/2023/1/12/23550100/best-new-restaurants-chicago-opening-2023

Information

Sous vide, smoked, and seared steaks with unique sides and cocktails

steak

sous vide

cocktails

lobster grits

brunch

brie fondue

potato gratin

ribeye

Featured in The Infatuation

Featured in Eater

3310 N Elston Ave, Chicago, IL 60618 Get directions

$50–100

Debit card accepted

Contactless accepted

Free street parking

Brunch

Dinner

Smoque Steak by null

Smoque Steak by Chris Peters

Smoque Steak by Chris Peters

Smoque Steak by Chris Peters

Smoque Steak by Chris Peters

Smoque Steak by Chris Peters

Smoque Steak by Chris Peters

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

See full details

7

Information

Sous vide, smoked, and seared steaks with unique sides and cocktails

steak

sous vide

cocktails

lobster grits

brunch

brie fondue

potato gratin

ribeye

Featured in The Infatuation

Featured in Eater

3310 N Elston Ave, Chicago, IL 60618 Get directions

$50–100

Debit card accepted

Contactless accepted

Free street parking

Brunch

Dinner

Smoque Steak by null

Smoque Steak by Chris Peters

Smoque Steak by Chris Peters

Smoque Steak by Chris Peters

Smoque Steak by Chris Peters

Smoque Steak by Chris Peters

Smoque Steak by Chris Peters

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

Smoque Steak by null

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