Where to Find the Best Fried Chicken in London | Eater London
"Unsurprisingly focussing on fried chicken and sour cocktails, Chick ‘n’ Sours’ original Haggerston restaurant has just reopened, following a two-month hiatus and interior makeover. As well as procuring a new basement bar, the restaurant has a new menu format and plenty of new dishes. The ‘Ssam Style Half Fry’, for instance, features half a chicken that’s pressure cooked on the bone and served with lettuce cups, pickles, kimchi and ssamjang barbecue sauce. Moreover, the restaurant’s famed sandwiches are still available alongside whole fried chickens served on Sundays." - Jonathan Hatchman
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