Where to Eat in London This Weekend | London Restaurant Recommendations | Eater London

"Born from the void left by a beloved barbecue spot, this Korean-Chinese grill brings skewered meats and lively tableside charcoal grilling to Bethnal Green, drawing on the flavours of the Yanbian region. Diners cook or watch meats over small charcoal grills: crackling, juicy chicken wings; cumin-spiced lamb and beef cubes; garlic‑lathered squid tentacles; and pork belly parcels wrapped with enoki. An extensive menu of offal and other cuts encourages repeat visits, best enjoyed with cold bottles of beer." - Feroz Gajia