Montreal's Best Restaurants for Gluten-Free Eaters - Eater Montreal
"No. 900’s wood-fired Neapolitan pies have been a hit since the original Outremont location opened in 2015 — and every single one of the now-numerous locations offers a gluten-free, rice flour base. Pies (and bottles of imported wine) are currently available for delivery and takeout at all of its many Montreal-area locations." - Holly Tousignant, Tim Forster, Kaitlyn McInnis
