Locals Oyster Bar

Seafood restaurant · Raleigh

2

@eater

"Chef Katsuji Tanabe enjoys peel and eat shrimp at Locals Oyster Bar in Raleigh." - Jenn Rice

‘Top Chef’ Alum Katsuji Tanabe Joins the Raleigh, North Carolina, Food Scene - Eater Carolinas

500 E Davie St, Raleigh, NC 27601 Get directions

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