"Pin Kaow Thai Restaurant reopened its locations at 1974 N. Rainbow Blvd, and 9530 S. Eastern Ave., Suite 100 for takeout and delivery Monday through Friday from 11 a.m. to 10 p.m. and from noon to 10 p.m. on Saturday and Sunday. The restaurants offer Thai beef jerky with marinated dried beef seasoned with coriander seeds, served with spicy tamarind sauce; spicy basil chicken stir-fried with Thai basil, bell peppers, onion, jalapeño, and chili garlic; Panang curry with coconut milk, green beans, bell peppers, and Thai basil; Thai sukiyaki made with silver noodles, vegetables, chicken, squid, scallops, egg, and spicy Thai sukiyaki sauce; and Bangkok sea bass, a fresh Chilean sea bass fillet with shiitake mushrooms, scallions, and ginger sauce." - Susan Stapleton
