"Hi-Ho is an anchor of the St. Claude Avenue live music corridor, offering some kind of live performance every night of the week in a colorful, semi-chaotic space with neon lights and art-covered walls. While the food — Liberacion NOLA — is technically its own thing, the two businesses share an address, lucky for live music fans. Liberacion serves some of the best “border town” Mexican food in New Orleans, a short menu of shrimp, burritos, and quesadillas that draws a line most weekends." - Clair Lorell, Beth D'Addono
