"Sunday, May 12 was the final service at the Presidio Social Club, which was well-loved through its 18-year tenure by the water as a place to celebrate birthdays and graduations with strong cocktails and truffle fries. Owner Ray Tang told the Chronicle staffing and size of the grand hilltop operation became too difficult. Still, he’d like to open a new place down the road. “I’m a longtime San Franciscan, and I’m not done yet,” he told the paper." - Dianne de Guzman
