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Café Dear Leon
Bakery · Baltimore ·
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"Lines often stretch down the sidewalk in front of this petite Canton pastry shop, where Cheolsoo Lee, Sungae Lee, and Min Kim serve tamago sando (Japanese egg sandwich), smoked salmon on everything focaccia, and frittata sandwiches. Items are released daily according to a strict itinerary, so plan accordingly to score oat scones (6 a.m.), pain au chocolate (9 a.m.), and crab and egg sandwiches (11 a.m.)." - Jess Mayhugh
Café Dear Leon
