Where to Eat the Best Burgers in Seattle | Eater Seattle
"Psst, hey, in case you didn’t know: One of Seattle’s best steakhouses has an $11 happy hour burger, which in these times qualifies as an amazing deal. To say that it’s made from scraps does the burger a disservice, as the meat is ground from quality cuts of beef this Greenwood restaurant is proud to serve — primarily (and sometimes exclusively) filet mignon. There’s a creamy nature to the burger from the buttered bun, house aioli with worcestershire, and caramelized onions, with arugula adding peppery notes. Vibe check: A lot of people treat FlintCreek as a destination steakhouse, but it’s not as fancy or as formal as the ones you’ll find downtown or on Capitol Hill. No need to dress up." - Jay Friedman
Jay Friedman
