The Butcher's Daughter

Vegetarian restaurant · West Village

4

@eater

"David Rodriguez, co-owner of Butcher's Daughter in New York, expresses his admiration for the cookbook 'Food52 Vegan: 60 Vegetable-Driven Recipes for Any Kitchen', specifically citing the miso soup recipe with shiitakes, soba, and asparagus as an inspiration for their winter menu." - Nikita Richardson

The Best Vegetarian and Vegan Cookbooks - Eater

581 Hudson St, New York, NY 10014 Get directions

thebutchersdaughter.com
@thebutchersdaughter_official

4 Postcards

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