A Bronx-Born Chef Breaks Out With a Nostalgic Deli for Old Town - Eater DC
"Eddie’s Little Shop and Deli, opened by chef-owner Ed McIntosh, offers hearty sandwiches, cooking classes, Lyon Bakery breads, and thoughtful pantry essentials. The deli is inspired by McIntosh's childhood memories of bodegas in the Bronx and aims to create a nostalgic, old-school neighborhood takeout experience. The venue includes a section for freshly-made cold cuts, slow-roasted prime rib sandwiches, and high-end items like truffles. McIntosh emphasizes face-to-face interactions to build a regular customer base." - Tierney Plumb
