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"This small bed-and-breakfast includes a century-old restaurant outfitted with wood paneling and luxury cabin decor. The kitchen prepares fresh pasta with local porcini, truffles, wild boar, various grilled mains with aromatics like juniper, and old-school classics like fried veal cutlets." - Coral Sisk
Century-old restaurant serving fresh pasta, grilled mains, veal
Via Giovanni Marconi, 11, 55030 Vagli Sotto LU, Italy Get directions