"What started as an ice cream pop-up in the pandemic has blossomed into a boozy ice cream bar with plenty of savory snacks. Given that most of the seats in this tiny spot are bar stools, it’s best as a decadent solo afternoon snack: order one of Caleta’s small plates, like its chicken liver mousse, with a glass of wine. Finish the meal off with one of its rotating flavors of Bad Habit’s ice cream sundae. It’s an order-at-the-counter situation, so nothing about it feels fussy." - Eater Staff