Villanelle

American restaurant · Greenwich Village

3

@eater

A Tortellini en Brodo Recipe That Packs an Umami Punch - Eater

"Classic tortellini en brodo, meaning 'in broth,' has been a comfort for New York chef Tyler Heckman when temperatures outside range between freezing and cold-for-May. Along with his kitchen team at Greenwich Village restaurant Villanelle, Heckman used the tortellini en brodo framework to make something unique while keeping it simple and approachable." - Patty Diez

https://www.eater.com/22421422/tortellini-en-brodo-recipe-with-dried-shiitake-dashi
eater.com

15 E 12th St, New York, NY 10003 Get directions

villanellenyc.com
@villanellenyc

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