"Woodley Park’s resident dim sum destination doesn’t have push carts, but small plates like crab meat dumplings, scallion pancakes, and roast duck fly out of the kitchen to the tune of bottomless mimosas. It swings open on the weekends at 11 a.m. and on weekdays at 11:30 a.m. There’s also newer locations on Barracks Row and in Georgetown." - Tierney Plumb, Stephanie Carter, Emily Venezky
Han Palace
