Everywhere Celebrity Chef Andrew Zimmern Ate in SF for His New Show | Eater SF
"This spot’s a newer cut and therefore less expected. Zimmern washes the Tenderloin grime off himself at Japanese restaurant and bathhouse Onsen. “The menu here uses fresh local ingredients in an incredible way,” he says, digging the roasted sardine and a broth that, paired with the shvitz, is “perfect.”" - Caleb Pershan
The Travel Channel
