The Barn Hockey Bar

Family-run restaurant serving pizzas as well as traditional Balkan fare in an informal setting.

Smyth is a rustic-chic gem serving innovative New American tasting menus and exceptional wine pairings, perfect for an unforgettable dining adventure.

"Located in the heart of Jefferson Park, Chicago, Jarasa Kabob offers authentic Jordanian and Middle Eastern cuisine. Founded by Khalid Hindawi and Marwan Eleimat, this family-owned restaurant brings the flavors of Jerash, Jordan, to Chicago. Our menu features traditional favorites, such as lamb kabobs, chicken shawarma, falafel sandwiches, and customizable bowls with a choice of fresh ingredients like baba ghanouj, tabbouleh, and tahini. Our commitment to quality ingredients and bold flavors provides an unforgettable dining experience. We offer vegan, vegetarian, and gluten-free options to accommodate diverse dietary needs. Stop by to experience the taste of Jordan, or order online for a quick and flavorful meal to go."

Batter & Berries is your go-to Lincoln Park brunch haven, famous for its indulgent French toast flights and a charming, bustling atmosphere.

30,000-sq.-ft. venue with a winery, Mediterranean eatery, garden courtyard & live entertainment.

Stylish, modern eatery with open-hearth cooking & a conceptual menu in a bi-level space with music.

Next is a high-end culinary haven where Grant Achatz serves innovative tasting menus that pay homage to legendary chefs like Charlie Trotter.

Hip, warehouse-like setting for savory Japanese pancakes, creative shaved ice desserts & highballs.

Seasonal pies, gelato and soda-fountain classics served in quaint surrounds with vintage furniture.

Firecakes Donuts is a charming spot serving up a delightful array of artisanal donuts and coffee, perfect for a sweet quick stop in the city.