The Best Seafood Restaurants in Phoenix, Arizona | Eater Phoenix
"There aren’t any menus listed on Nelson’s website, specifically because the fish market does not classify itself as a restaurant — instead, it prepares dishes based on the best fresh fish available and sells them until they run out. Devotees of this fish market know time is of the essence when trying to secure a daily special, like the once-a-week lobster roll, but offerings are generally based on whatever happens to be the seasonal catch. Expect significant crowds at lunchtime, especially at the Arcadia location that pulls in office workers, all clamoring around the relatively small but jam-packed display case" - Asonta Benetti
