"Shigotonin, a Japanese-style tapas and sake bar, opened in September in Golden Spring Plaza. The izakaya describes itself as offering “traditional Japanese dishes, regional specialties, and homemade cuisine with a modern flare.” Start with cold tofu with ikura, miso cheese, or roast pork, or try grilled mackerel, a salmon baguette, or salmon or scallop carpaccio. A short list of sushi and sashimi options, garlic fried rice, three kinds of chazuke, and tuna katsu round out the tight menu. Shigotonin also offers a range of sakes." - Susan Stapleton
Shigotonin/Facebook
