Chicago’s Best Sushi Restaurants | Eater Chicago
"In 2023, chefs and spouses Margarita Kallas-Lee and Phillip Frankland Lee unveiled an outpost of their opulent Michelin-starred omakase spot Sushi by Scratch to great fanfare, tucking the 10-seat spot inside the burger-focused Not A Damn Chance bar. Their team applies a creative approach to its 17-course menu, which features dishes such as roasted bone marrow (soy, wasabi, sea salt) and garlic and sea salt-rubbed Canadian albacore that’s wrapped in sake-soaked nori, and roasted over almond wood." - Naomi Waxman
