Adam Naji
Google
Honestly was expecting a lot from this highly rated restaurant, it was extremely disappointing.
We ordered house special szechuan chicken, Mongolian beef, and the beef pot and all of them were bland and oily. You can tell the quality of meat, cooking oil, and other factors were low quality while they charge premium prices ($20+) for bad food. They also was very stringent with the portions, you get 1 nub of chicken for 10 peppers.
Customer service was great but the atmosphere of the area was not very clean, uninviting, and was hot/humid.
I do not recommend eating here.