7 Highly Anticipated Spring Restaurant Openings - Eater Carolinas
"The team from Burwell’s decided to use their rooftop for an upscale seafood eatery. Balao will offer classics like clam chowder with Clammer Dave’s clams, oysters rockefeller, or jumbo lump crab cakes with remoulade. There will also be less traditional fish house items like South Atlantic sushi on the half shell, cold-smoked South Carolina wahoo, blackened seafood tacos, and blue crab beignets. Also look for raw bar items." - Erin Perkins
