"A longtime Brookline crepe shop whose team helped launch the new French bar, this operation has both a neighborhood presence and past experimentation in a short-lived Seaport outpost (2019–2022) where cordial-forward cocktails were explored despite lacking a full liquor license. The partnership’s local roots—nearly two decades in the community—mean crepes remain central to their identity, and staff flexibility allows crepes to be shared with the adjacent bar during quieter times." - Celina Colby