

4

"Acquired in 2014 by Loïc Gauthier after he had worked for Normand Guérin as a chef, the neighbouring Bistro Chez Roger will retain its distinct identity even as Gauthier and his partner now coordinate it more intentionally with the recently reopened bar; the aim is for locals to flow between apéro at one side, dinner at the other, and a digestif back at the bar as was already the habit of many patrons before the closure." - Valerie Silva