Farine Baking Company

Hop Kee is a beloved, cash-only Cantonese gem tucked away in Chinatown's basement, renowned for its hearty portions of traditional dishes like chow fun and salt-and-pepper seafood, and frequented by locals and fans like Anthony Bourdain.

Nestled in Koreatown, this buzzing three-level food court serves a mix of delicious Asian dishes—from Korean fried chicken to hearty noodles—perfect for adventurous eaters.

Nathan's Famous, the original hot dog joint in Coney Island since 1916, serves up iconic franks with a snap that captures the beach vibes and nostalgia perfectly.

At Kernel, Steve Ells' innovative vegan fast-casual joint, indulge in chef-crafted meals and robot-assisted service while grabbing quick bites from convenient cubbies.

Eyal Shani's Malka in Dumbo dishes out vibrant Mediterranean kosher fare, from schnitzel to shakshuka, all in a cozy, lively setting.

Step into Delmonico’s, New York’s historic steakhouse since 1837, where the ambiance is as timeless as the menu featuring famed dishes like the signature Delmonico steak and flaming Baked Alaska.

Experience the extraordinary at ACRU, where Chef Daniel masterfully crafts creative, beautifully plated dishes amid cozy elegance in the West Village.

Nestled in Williamsburg, The Rusty Face charms with fresh Mediterranean tapas, inventive cocktails, and a breezy vibe—perfect for happy hour and date night.

Tropical Grill is a lively Jamaican fusion spot that transforms by night into a vibrant lounge, serving up authentic Nigerian dishes and cocktails in a fun atmosphere.

The Loeb Boathouse in Central Park is a stunning lakeside eatery where you can savor delightful bites and cocktails amidst breathtaking scenery.