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La Indiana Restaurant
Mexican restaurant · La Puente ·
Where to Find the Best Regional Tamales in Los Angeles | Eater LA
"Long-respected institutions in LA’s barrios, La Indiana (alongside Los 5 Puntos, LA Mascota and Tamara’s Tamales) are part of the city’s tamale tradition, with high season beginning at the end of October for Día de Los Muertos and running through Día de la Candelaria in February, and with December being the busiest month." - Bill Esparza
