The Best Ice Cream in Boston | Eater Boston
"If you like your ice cream packed with a punch of fruit flavors, Far Out’s New Zealand-style ice cream — known for its heavy use of fruit — is the place to go. Customers can choose between several flavors of Maple Valley ice cream, which the shop then blends with a scoop of freshly frozen fruit — choices include mango, raspberry, and kookaberry (a mix of berries) — served in a cup, cone, or shake. The Brookline shop also has outposts at the Time Out food hall in Fenway, and Cambridgeside Place in Cambridge." - Tanya Edwards
