"The most Bay Area pizza slice to be found on this list is at Arizmendi, a worker-owned cooperate serving a different slice of pizza every day. It’s sourdough crust, whole-milk mozzarella, and fresh seasonal, organic vegetables, and — just like Cheeseboard in Berkeley — they serve each slice with an extra baby slice on the side. Everybody should do that, to be honest." - Caleb Pershan