"This La-Petite-Patrie wine bar, specializing in natural, organic, and biodynamic offerings, has been going by the name miamiamiam during the pandemic. Head chef Marina De Figueiredo changed up its offering to Szechuan-inspired dishes developed with the help of Anita Feng (ex Trilogie, now J’ai Feng), but the organic wines are still flowing." - Yara El-Soueidi