"Voted "BEST OVERALL RESTAURANT" in “Best of the West” five years in a row, 24 Carrot Bistro is dedicated to bringing you local and seasonal farm to table cuisine in a rustic, yet elegant, atmosphere. Our Executive Chef/Proprietor Kevin Kidd puts a fresh spin on classic techniques and dishes to present them in a new, unique and modern way. On top of that, our bar program rivals any in Colorado. We make all our cocktails from scratch, using liqueurs, shrubs, foams, bitters, tinctures, infusions and syrups made in-house. Come visit and see for yourself!"