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"At Hamburger America I try George Motz’s Fried Onion Burger, an homage to Oklahoma-style burgers where thinly sliced onions are flattened onto the beef as it fries; the result is an ultra-crispy smashed patty (or patties) with American cheese on a soft potato bun. The intense, super-beefy flavor has been described as creating a homogenous bite of molten lava beef and cheese." - Amelia Schwartz