Hop Kee Restaurant

Il Bambino in Astoria is where creative paninis meet cozy vibes, featuring a vast menu of pressed sandwiches, tapas, and a charming outdoor space.

Asian Jewels is a spacious, bustling Flushing dim sum palace where carts roll by with classic Cantonese bites in an elegant red-hued banquet hall.

Chef Robert Sieber’s Clubhouse Sandos & Subs is a cozy pop-up on the Lower East Side, serving up innovative sandwiches like the gochujang brisket and a creamy baked eggs special, all made with fresh, local ingredients and a side of good vibes.

Japan Village is a vibrant Japanese marketplace at Industry City brimming with rich culinary options like ramen and sushi, plus a charming grocery store for authentic goodies.

Los Tacos No. 1 serves up some of NYC’s best street-style tacos with fresh, handmade corn and flour tortillas in a buzzing Chelsea Market stall.

Bibble & Sip whips up Instagram-worthy Asian-inspired pastries and creative drinks with standout matcha and Earl Grey cream puffs in Midtown.

Rowdy Rooster in the East Village serves up fiery Indian-spiced fried chicken sandwiches with soft buttery pao buns and crave-worthy vegetarian snacks.

Nura is a spacious, plant-filled eatery in Greenpoint, offering a vibrant menu of Mediterranean dishes with a touch of Indian flair that’s perfect for sharing.

Colonie is a cozy Brooklyn Heights spot with a wood-accented vibe, fresh seasonal American fare, fermented vibes, and an open kitchen.

Long Island Bar in Cobble Hill serves classic cocktails and juicy double-patty burgers in a retro diner setting with old-school neon vibes.