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"Owner Tariq Ahmed crafts place-driven ciders using local and foraged fruits, funky botanicals and natural fermentations with zero residual sugar; the Soif expression is a must-try, aged with lush cherries, strawberries and Maréchal Foch grape skins. Tasting room open five days a week at 62 Dawson Road; Revel’s online bottle shop ships U.S.-wide (the cidery partners with Urban Wines & Spirits to fulfill U.S. orders)." - Aman Dosanj