"A cozy, unpretentious spot that channels mid-20th-century Colombian charm with antique tile floors, shuttered windows, and ceiling fans, this restaurant specializes in hearty Afro-Caribbean coastal dishes served in generous portions. Signature items include sancocho de pescado con coco, a comforting fish stew simmered in coconut milk with yuca and plantains, and posta Cartagenera, a local-style black beef roast cooked with cola and served over sweet, sticky coconut rice. Affordable and beloved by both locals and visitors, it鈥檚 a great place to experience authentic regional cuisine and cultural roots." - Ksenia Prints