Centurion Lounge Revamps Menu With Chefs Mashama Bailey and Kwame Onwuachi
"An internationally acclaimed New York City cocktail bar whose bar director, Harrison Ginsberg, is crafting travel-inspired cocktails to pair with the Culinary Collective menus; his program emphasizes ingredient discovery and local conversations as influences, and the cocktails will be offered alongside the chefs’ rotating dishes in the Centurion Lounge locations." - Ashley Day
