America's Oldest Diners Serve Up a Century of Comfort
"Established in the Hudson Valley in 1938, this classic diner experience features an all-day menu of over 160 items—from New York–style deli sandwiches to Tex-Mex, Italian, seafood, and house-roasted meats—and a soda-fountain destination of milkshakes, floats, and desserts; try the chocolate or Oreo shake, which are so big they come with a side tin plus a straw and spoon." - Annie Brown Verdin
