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O Balado
Restaurant · Corunna ·
Visit Galicia, Spain, for World-Class Wine and Seafood
"At O Balado, Marta Fernández and Roberto Filgueira open their farmhouse and cozy hearth (I waved to sheep, donkeys and chickens on the approach) to serve traditional Galician fare—rustic bread with house butter, crab croquetas and simply roasted meats—in an exquisite, comfortable setting." - Lisa Futterman
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Farmhouse dining with "zero miles" cuisine, local ingredients, tasting menus
