Sleep Inside the Normandy Hotel Painted by Monet — and Dine on French Masterpieces
"At Les Impressionnistes I can indulge in starters such as white asparagus picked from the inn’s garden paired with locally caught smoked halibut, enjoy refreshing combinations like lobster and melon or strawberries with green cardamom, and choose mains ranging from guinea fowl and veal to a delicate sole with artichoke, olive, and white nettle—dishes that showcase the region’s best produce, meats, and seafood." - Stacey Leasca
