"Carnivores will swoon when they read over the menu but produce and seafood also play an important role in this St. Helena favorite. Accompanying that wildly appealing menu is a wine program that runs the gamut from unexpected back-vintage gems like the 1975 Stony Hill Riesling to mortgage-payment-level wines like the 2015 Screaming Eagle. The secret sauce? Expect expert guidance, no matter what your tastes and budget." - Brian Freedman