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"I learned that College of the Ozarks students bake the college’s renowned two-pound fruitcakes year-round at the Keeter Center using a recipe dating to the 1930s; packed with raisins, pineapple, cherries, pecans, and English walnuts, the fruitcake is a staple of the student-run industry at “Hard Work U” and is sold on campus and online." - Wendy Pramik
Elegant suites with fireplaces, bakery, ice cream shop, farm-to-table dining