Pappas Seafood Co.

Casual, mining-themed eatery serving American food ranging from burgers to steaks, plus beer & wine.

Cielo Rojo in Takoma Park serves vibrant Mexican dishes, including vegan favorites, in a bright, airy space that feels like a cozy slice of Mexico.

Flor Blanca Bakery serves up a delicious mix of Latin American delights, from pupusas to sweet breads, all in a cozy, welcoming atmosphere.

At Sarah’s Handmade Ice Cream, a beloved women-owned shop, you'll find a dreamy array of unique, creamy flavors with plenty of vegan options to savor.

Bloom's is an enchanting cocktail lounge in Hotel Ulysses, blending 1920s art deco with '80s flair, offering stellar drinks in a luxe, laid-back atmosphere.

Craft cidermakers and specialty fruit growers. Our on-farm retail store and tasting room open each fall during harvest season. Check our website for dates and details.

Nestled by the South River, Mike's Crab House serves up succulent Maryland seafood amid laid-back vibes and stunning waterfront views.

Kentmorr is a laid-back bayfront gem where you can indulge in fresh seafood and cocktails while lounging in hammocks on the beach.

Nestled in a sleek glass building by the Inner Harbor, this luxe hotel features stunning views, stylish accommodations, and top-tier service for a perfect getaway.

Dive into Peter Chang's Q for a vibrant showcase of Szechuan flavors, where the dim sum buffet and friendly service make every trip feel like a culinary adventure.