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"A contemporary Australian restaurant led by chef Nornie Bero that spotlights Indigenous ingredients and culinary traditions, showcasing flavors such as crocodile, emu, and wattleseed in inventive modern preparations." - Erik Trinidad
Hong Kong-style fast food eatery with cute dishes
18 Doyers St, New York, NY 10013 Get directions
$10–20
Mexican restaurant · Hell's Kitchen
Contemporary Coastal Mexican cuisine with tuna tostadas & mole
4 Postcards
Chicken restaurant · Central Harlem
Celebrity-owned virtual kitchen offering baked chicken nuggets
2 Postcards
Authentic Japanese restaurant · Tribeca
Seasonally driven kaiseki featuring five classical Japanese techniques
12 Postcards
Beauty salon · Inwood
Acrylic nails, hair styling, coloring, makeup, extensions
1 Postcard
Restaurant · SoHo
Nostalgic American spot with velvet booths & fancy pizza rolls
27 Postcards
Cocktail bar · Flatiron District
Inventive cocktails, plant-based bites, and custom art by Francesco Clemente
25 Postcards
Vegan restaurant · Lower East Side
Vegan Szechuan restaurant with art forward vibes, love, animals
21 Postcards
Latin American restaurant · Maspeth
Bakery, restaurant, pizzeria serving baked or fried empanadas
Lesbian bar · Bushwick
Cocktails, mocktails, Caribbean patties, DJ nights, and events
11 Postcards
Restaurant · Bedford-Stuyvesant
Caribbean restaurant w/ salmon sliders, jerk rib eye & cocktails